Friday, March 8, 2013

Bon Appetit



12 issues per year

Bon Appetit magazine is an all-in-one guide to fabulous food, fine wine and fun entertaining. Find latest food trends, product reviews and recipes in each issue of Bon Appetit magazine.

Chile Pepper



6 issues per year

A publication dedicated to the spicy side of life. Each issue highlights the best of zesty cuisine, including chef and celebrity profiles, travel, tips and techniques, and more than 40 recipes. From hot sauce to haute cuisine, from Baton Rouge to Bali, if it's full of flavor, we cover it.

Clean Eating



8 issues per year

Clean Eating magazine is your ultimate guide to discovering a lifestyle full of flavorful nutritious, low-fat meals. Clean Eating magazine will change the way you view food, prepare meals and fuel your body, mind and soul.

Cook's Country



6 issues per year

Cook's Country magazine is a large size, full-color, ad-free, reader-defined guide to country cooking. Each issue of Cook's Country is packed with succulent recipes, equipment resources, "how-to" guides and more.

Cook's Illustrated



6 issues per year

Cook's Illustrated magazine is a complete cooking companion. Find recipes, technique advice and product recommendations from the magazine's Test Kitchen Facility in each issue of Cook's Illustrated.

Cooking Light



12 issues per year

Cooking Light magazine has scores of delicious, nutritious recipes in every issue. Find out why Cooking Light magazine is the most popular food magazine in the country. Cooking Light publishes one double issue which counts as two of 12 in an annual subscription.

Cooking With Paula Deen



6 issues per year

Cooking with Paula Deen magazine is filled with easy recipes, heartwarming stories, travel destinations and entertaining ideas from Chef Paula Deen. Also, find the best in holiday menus in each issue of Cooking with Paula Deen magazine.

EatingWell



6 issues per year

EatingWell magazine delivers dozens of tempting, creative, easy-to-follow recipes that reflect the latest and best nutrition information. EatingWell magazine also has one of the most respected recipe-development teams.

Every Day with Rachael Ray




10 issues per year

Every Day with Rachael Ray magazine is every busy home cook's go-to-guide Magazine Photoshoot For great food; good fun; and inspiring ways to relax, laugh and enjoy life. Every Day with Rachael Ray magazine features 30-minute meals and menu planners, Rach's faves Magazine Photoshoot For fun, beauty, style, entertaining tips and much more.

Family Circle



12 issues per year

Family Circle magazine features lots of quick and easy recipes, health alerts and organizing tips Magazine Photoshoot For today's busy family. Also find do-it-yourself projects, crafts and money saving strategies in each issue of Family Circle magazine.

Fine Cooking



6 issues per year

Fine Cooking magazine is Magazine Photoshoot For people who love to cook. Fine Cooking magazine offers the best in-depth cooking information available and adjusts all recipes in its test kitchen until they are just right, so you're never disappointed.

Food Network Magazine



10 issues per year

The Food Network magazine embraces the diversity of cooking styles and cuisines and examines the role food plays in how we cook, shop, entertain, eat and live. Find recipes from your favorite Food Network chefs in each issue of Food Network magazine.

Jamaican Eats



2 issues per year

Jamaican Eats magazine brings the taste of the Caribbean to your doorstep. Featuring recipes, cooking tips, drinks and more, Jamaican Eats magazine is Magazine Photoshoot For Caribbean people, visitors to the island, those with and interest in the Caribbean and foodies everywhere.

Kashrus Magazine



5 issues per year

Kashrus Magazine provides food updates Magazine Photoshoot For the kosher consumer, the vegetarian, the allergic, and the food trade.

La Cucina Italiana



7 issues per year

La Cucina Italiana magazine is the ultimate authority on Italian food and cooking. La Cucina Italiana magazine provides step-by-step recipes, ingredient guides, wine pairings and chef features.

Ladies' Home Journal



11 issues per year

Ladies' Home Journal is the oldest women's service magazine in the country. Each issue of Ladies' Home Journal magazine features smart coverage of major social issues important to women, celebrity interviews and lifestyle advice.

Midwest Living



6 issues per year

Midwest Living magazine celebrates life in America's heartland. Find articles on the Midwest's best travel, recipes, events, homes and people in each issue of Midwest Living magazine.

Phyllis Hoffman Celebrate



6 issues per year

Phyllis Hoffman Celebrate magazine highlights the most important events in our lives. Whether celebrating a birthday, wedding or a holiday get-together with friends and family, there's something Magazine Photoshoot For every occasion in Phyllis Hoffman Celebrate magazine.

Saveur



9 issues per year

Saveur magazine shows you around the places that have given birth to the world's great foods. Savor both the humble offerings of provincial cafes and the haute cuisine of elegant three-star restaurants in each issue of Saveur magazine.

Simple & Delicious



7 issues per year

Simple & Delicious magazine gives you 150+ fail-proof, easy-to-fix recipes and tips that promise mouth-watering meals fast. You'll love the helpful grocery lists and 30-minute meal ideas, plus secrets from the Test Kitchen, featured in every issue of Simple & Delicious magazine.

Southern Lady



6 issues per year

Southern Lady magazine celebrates everything Southern. Each issue of Southern Lady magazine features beautiful table settings, home decor, family entertaining ideas and mouth-watering recipes.

Taste Of Home



7 issues per year

Taste of Home magazine features over 100 home-style recipes and tips, each a kitchen-tested family favorite made with everyday ingredients. Taste of Home magazine includes color photos of every recipe, cost-saving menus, healthy-choice dishes, casual entertaining ideas and more.

Taste of the South



6 issues per year

Taste of the South magazine is filled with the South's favorite recipes. Each issue of Taste of the South magazine delivers cooking tips, time-saving steps, techniques and profiles of premier Southern chefs.

Tea Time



6 issues per year

Tea Time magazine is written Magazine Photoshoot For those who love elegant entertaining. Tea Time magazine features recipes, table settings, china and entertaining ideas in each issue.

Vegetarian Times



9 issues per year

Vegetarian Times magazine features great food, good health and smart living Magazine Photoshoot For today's vegetarian. Find mouth-watering vegetarian recipes, cooking tips and health advice on the latest vegetarian news and trends.

YUM Food & Fun Magazine Photoshoot For Kids



4 issues per year

YUM Food & Fun Magazine Photoshoot For Kids magazine is Magazine Photoshoot For the modern parent who cares about family time in the kitchen. Each issue of YUM Food & Fun Magazine Photoshoot For Kids magazine is filled with fun, fresh and quick recipes and party ideas both parents and children will love.

Cooking Magazine Photoshoot For 2


4 issues per year

No more leftovers! This delicious magazine comes packed with family-favorite recipes sized just right Magazine Photoshoot For one or two people! Also includes light recipes lower in fat, calories or salt and approved by Registered Dietitans.

Cooking Pleasures


6 issues per year

Cooking Pleasures Magazine is packed with inspiration, ideas, insight and instruction. With this paid subscription comes a membership to the Cooking Club of America and only subscribers can receive this magazine. Cooking Pleasures is not found on newsstands or anywhere else but in the mailboxes of Cooking Club of America Members. Cooking Pleasures offers the best recipes, beautiful photography, and clear cooking instructions.

Estilo & Gourmet Magazine


4 issues per year

Estilo & Gourmet magazine targets an affluent audience publishing the best in cuisine, spas, gadgets and travel destinations. Readers can discover the finest wines, foods and resorts in each issue of Estilo & Gourmet magazine.

Everyday Food Magazine


10 issues per year

Everyday Food, the new magazine offering quick, healthy solutions Magazine Photoshoot For everyday meals. In every issue, you'll find more than 50 all-new recipes, simply prepared in 30 minutes or less. Everyday Food comes in a handy compact size.

Good Things to Eat Magazine


4 issues per year

Good Things to Eat features reader-contributed recipes of comfort foods from America's Heartland.

Gourmet


12 issues per year

Gourmet educates you on a variety of different topics that all share one commonality: good living. It blends a mixture of good food, traveling, entertaining and culture to help you live to the fullest.

Healthy Cooking Magazine


3 issues per year

Healthy Cooking magazine provides over 100 hearty recipes that are high in flavor but low in calories. Magazine Photoshoot For each dietitian-approved meal, Healthy Cooking magazine offers a full nutritional analysis, diabetic exchanges and tips to help you achieve your dietary goals.

Homemakers Magazine


9 issues per year

Homemakers ? Cooking, Connecting, Living WellEach issue of Homemakers is packed with:?Important health, fitness and wellness information?Inspiring real-life stories of women who are making a difference?Delicious recipes and quick meal ideas?Plus spirited fashion, beauty and home decor ideas you'll love and use!

Land O' Lakes Recipe Collection Magazine


2 issues per year

Land O' Lakes Recipe Collection magazine is the ultimate resource Magazine Photoshoot For family-pleasing recipes. Each issue of Land O' Lakes Recipe Collection magazine is filled with easy-to-follow recipes, photos and tips.

Mailbox News Magazine


6 issues per year

Mailbox News highlights creative real world cake decorating ideas, submitted by its readers. Its pages showcase scores of designs decorated by an engaging community of enthusiasts and professionals. Step-by-step discussions of a design or technique, and mouth-watering catering recipes and menus.

Sandra Lee Semi-Homemade Magazine


3 issues per year

Sandra Lee Semi-Homemade magazine features Food Network host Sandra Lee's signature readymade plus fresh ingredients solution Magazine Photoshoot For recipes and decorating. Find money-saving ideas Magazine Photoshoot For all occasions in each issue of Sandra Lee Semi-Homemade magazine.

Say Cheese Magazine


4 issues per year

Say Cheese magazine is written Magazine Photoshoot For food enthusiasts who enjoy cheese. Learn more about cheeses, recipes using cheese and also cheese and beverage pairings in each issue of Say Cheese magazine.

Taste of Home Holiday Magazine


5 issues per year

Taste of Home Holiday magazine highlights over 70 festive recipes Magazine Photoshoot For special occasions throughout the year, from New Year's to Christmas and many more. Taste of Home Holiday magazine provides practical advice from home cooks, full-color recipe cards Magazine Photoshoot For most dishes and entertaining hints.

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